I moved the two bottles away from it just in case, but I imagine the cooler temps and the extra space at the top (from bottling two bottles ) is giving it enough room to work. I might check again in a few weeks, but I’m pretty certain its ready to carry on. I’ll have to move it eventually when the night time temps drop below 40 or so, but until then its good to go.
Just two more weeks till I can try the July batch. I’m very curious about it since it was that troublesome batch with too much fizz in it.
I’ll have to see if I’m using the same brand applejuice or not. Another variable I can try to control in future batches.
Anyone want to donate a ‘kegerator’ or a micro brewery ? Lifetime cider can be yours!
LOL!
